Viandes Lacroix - Curry sauce

Sauces

Curry sauce

Preparation time / 5 minutes

Could your sandwiches use an exotic touch? Built around curry powder and ground coriander seeds, this delicious sauce is inexpensive to make and has what it takes to rouse your taste buds. Serve it with beef, chicken, pork or turkey in your fondues to really wow your guests!

 

Excellent with :

viandes trio dindon

Where to find this product

Ingredients

    • 80 ml (⅓ cup) mayonnaise
    • 7.5 ml (1½ tsp.) curry powder
    • ½ clove garlic
    • 5 ml (1 tsp.) lemon juice
    • 1.25 ml (¼ tsp.) ground coriander seeds
    • Salt and pepper to taste

Preparation

  • 1. Combine all ingredients and season to taste. Refrigerate until ready to use.

*Healthy option: Replace the mayonnaise with plain Greek yogurt!